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Looking for a vibrant and healthy dish that packs a punch? This zesty black bean salad is your answer. It’s a colorful mix of fresh vegetables and black beans that not only looks good but tastes incredible. Perfect for picnics, barbecues, or a quick weeknight dinner, this salad is both satisfying and nutritious.

With a lovely blend of crunchy bell peppers, ripe tomatoes, and zesty lime dressing, this salad is refreshing and bursting with flavor. It’s high in protein and fiber, making it a great choice for anyone wanting a nutritious meal without sacrificing taste.

A Colorful Combination of Ingredients

The black bean salad features a delightful medley of ingredients that not only taste wonderful together but also create a striking visual appeal.

Glossy black beans serve as the foundation of this dish, providing a hearty texture and a rich source of protein.

Bright red cherry tomatoes add a burst of color and juiciness, while diced yellow bell peppers contribute a sweet crunch.

Adding creamy avocado enhances the overall richness of the salad, making each bite a satisfying experience.

Fresh Herbs and Zesty Dressing

Fresh cilantro provides an aromatic touch, elevating the flavors to new heights.

The dressing, made with lime juice and olive oil, ties all the components together with a refreshing zing.

By whisking in cumin, salt, and pepper, the dressing introduces an extra layer of complexity, complementing the vibrant ingredients perfectly.

Perfect for Any Occasion

This zesty black bean salad is versatile enough to fit various occasions.

It’s an excellent choice for summer picnics, barbecues, or even as a light dinner option.

The salad can be prepared in advance, allowing the flavors to meld beautifully in the refrigerator before serving.

Nutrition and Health Benefits

Packed with protein and fiber, this salad is not only delicious but also nutritious.

Each serving provides a healthy balance of macronutrients, making it a smart choice for a wholesome meal.

With plenty of vitamins and minerals from the fresh vegetables, it’s a guilt-free indulgence suitable for everyone.

A Visual Delight

Presentation plays a vital role in enjoying this dish.

Serve the salad in a rustic bowl that complements the vibrant colors of the ingredients.

Adding a lime wedge on the side not only looks appealing but also provides the option to squeeze fresh lime juice over the salad just before eating.

Serving Suggestions

This black bean salad pairs wonderfully with grilled meats or can be enjoyed on its own as a refreshing main dish.

Consider serving it with tortilla chips for a delightful crunch or topping it with feta cheese for an additional flavor dimension.

Whether you’re hosting a gathering or simply enjoying a meal at home, this salad is sure to impress with its colorful presentation and bold flavors.

The Perfect Summer Black Bean Salad

A colorful black bean salad with tomatoes, bell peppers, avocado, and cilantro in a rustic bowl with lime wedges.

This black bean salad is a delicious and refreshing dish featuring hearty black beans, crisp vegetables, and a tangy lime dressing. The combination of flavors results in a satisfying and nutritious salad that’s perfect for warm weather.

Ingredients

  • 1 can (15 oz) black beans, rinsed and drained
  • 1 cup cherry tomatoes, halved
  • 1 bell pepper (red, yellow, or green), diced
  • 1/2 medium red onion, finely chopped
  • 1 cup corn (fresh, frozen, or canned)
  • 1 avocado, diced
  • 1/4 cup fresh cilantro, chopped
  • Juice of 2 limes
  • 2 tablespoons olive oil
  • 1 teaspoon cumin
  • Salt and pepper to taste

Instructions

  1. Combine Ingredients: In a large bowl, combine the black beans, cherry tomatoes, bell pepper, red onion, corn, avocado, and cilantro.
  2. Make the Dressing: In a small bowl, whisk together the lime juice, olive oil, cumin, salt, and pepper.
  3. Toss and Serve: Pour the dressing over the salad and toss gently to combine. Adjust seasonings as desired. Serve immediately or refrigerate for 30 minutes to allow the flavors to meld.

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 210kcal
  • Fat: 11g
  • Protein: 9g
  • Carbohydrates: 24g

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