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These Air-Fried Strawberry and Cream Cheese Spring Rolls are a crispy, sweet, and creamy treat, perfect for a light dessert or snack! Juicy strawberries and a luscious cream cheese filling are wrapped in delicate spring roll wrappers, air-fried until golden and crispy, then dusted with powdered sugar. Serve them with a side of honey or chocolate drizzle for an irresistible treat!
Why You’ll Love This Recipe
✔ Crispy & Creamy – The perfect balance of crunchy and smooth textures.
✔ Quick & Easy – Ready in under 15 minutes with just a few ingredients.
✔ Naturally Sweet & Light – No heavy frying or excessive sugar.
✔ Perfect for Any Occasion – Great as a snack, dessert, or brunch treat!
What Makes This Recipe Special?
These air-fried dessert spring rolls combine sweet strawberries, rich cream cheese, and a crispy golden shell in a simple yet indulgent bite. The air fryer creates the perfect crunch without deep frying, making them a healthier alternative to fried pastries.
Health Benefits:
- Strawberries – Packed with antioxidants and vitamin C.
- Cream Cheese – Adds protein and a smooth, creamy texture.
- Spring Roll Wrappers – Light and crisp, perfect for a flaky finish.
Fun Additions & Variations
🔥 Chocolate Lover’s Version – Add a few dark chocolate chips inside.
🍯 Caramelized Twist – Drizzle with honey and sprinkle with cinnamon sugar.
🥥 Tropical Touch – Mix shredded coconut into the cream cheese filling.
Air-Fried Strawberry and Cream Cheese Spring Rolls
Equipment
- Air Fryer
- Mixing bowl
Ingredients
- 6 spring roll wrappers or egg roll wrappers
- ½ cup cream cheese softened
- 2 tbsp powdered sugar plus extra for dusting
- ½ tsp vanilla extract
- 1 cup fresh strawberries diced
- 1 tbsp honey or maple syrup
- 1 tbsp melted butter or coconut oil for brushing
For Garnish (Optional):
- Powdered sugar dusting
- Chocolate or honey drizzle
- Fresh mint leaves
Instructions
Step 1: Prepare the Filling
- In a mixing bowl, combine cream cheese, powdered sugar, vanilla extract, and honey. Stir until smooth.
- Gently fold in the diced strawberries, making sure they are evenly distributed.
Step 2: Assemble the Spring Rolls
- Lay out a spring roll wrapper on a clean surface.
- Place 1-2 tbsp of the filling near one edge of the wrapper.
- Fold the bottom over the filling, then fold in the sides and roll tightly to seal.
- Lightly brush the outside with melted butter or coconut oil.
Step 3: Air-Fry the Spring Rolls
- Preheat the air fryer to 375°F (190°C) for 2 minutes.
- Arrange the spring rolls in a single layer in the air fryer basket (do not overlap).
- Air fry for 7-8 minutes, flipping halfway through, until golden brown and crispy.
Step 4: Serve & Enjoy!
- Dust the spring rolls with powdered sugar.
- Drizzle with honey, melted chocolate, or caramel sauce for extra indulgence.
- Serve warm and enjoy this crispy, creamy dessert!
Notes
- Storage: Best enjoyed fresh but can be stored in the fridge for 1-2 days. Reheat in the air fryer at 350°F (175°C) for 2-3 minutes.
- Dairy-Free Option: Use dairy-free cream cheese and maple syrup instead of honey.
- Extra Crunch: Sprinkle crushed nuts or graham cracker crumbs inside before rolling.
Looking for More Air Fryer Desserts?
🔥 Air-Fried Cinnamon Sugar Apple Chips🍫 Chocolate Drizzled Banana Wontons
🥥 Crispy Coconut Pineapple Bites
