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Shrimp and rice dishes are simple, tasty, and versatile, making them perfect for any night of the week. Whether you’re craving something spicy or a light and zesty meal, these recipes offer a fantastic combo of flavor and satisfaction. Dive into these shrimp and rice inspirations that are sure to make your taste buds dance!

Lemon Garlic Shrimp with Spinach Rice

A plate of lemon garlic shrimp served on a bed of spinach rice, garnished with fresh spinach and lemon slices.

This vibrant dish features plump shrimp on a bed of colorful spinach rice, making it not just tasty but also a feast for the eyes. The shrimp are perfectly cooked and slightly charred, adding a wonderful texture and flavor. The lemon slices give a refreshing touch, brightening the whole plate.

The spinach adds a healthy green contrast and pairs well with the savory rice. This recipe is easy to make and perfect for a quick weeknight dinner or a special occasion. Plus, it’s a great way to pack in some veggies while savoring the deliciousness of shrimp.

Shrimp Paella with Saffron Rice

A colorful pot of shrimp paella with saffron rice, featuring large shrimp and a sprinkle of herbs on top.

Shrimp paella is a delightful dish that brings together the best of seafood and rice. This version features succulent shrimp and vibrant saffron-infused rice, making it a feast for both the eyes and the taste buds. The colors pop with bright red shrimp and golden rice, inviting everyone to dig in.

The aroma of saffron combined with fresh herbs fills the air, creating a warm and welcoming atmosphere. This dish is perfect for gatherings, offering a taste of Spain right at your table. Serve it in the pan for a rustic touch, allowing everyone to help themselves.

Making this dish is straightforward. Start by sautéing garlic and onions, then add rice to toast slightly. Pour in broth mixed with saffron, letting the rice absorb all those wonderful flavors. Finally, nestle in the shrimp and let everything cook until tender. Finish with a sprinkle of fresh parsley for a touch of brightness.

Shrimp Fried Rice with Vegetables

A bowl of shrimp fried rice with vegetables, featuring shrimp, red bell peppers, and green onions.

Shrimp Fried Rice with Vegetables is a delightful and colorful dish that brings together juicy shrimp and vibrant veggies. This meal is not just tasty; it’s also quick to whip up, making it perfect for a busy weeknight dinner.

The image shows a bowl of fluffy fried rice adorned with plump shrimp and bright red bell peppers. Chopped green onions add a fresh touch on top. This dish can be a hit at any gathering, showing off both flavor and presentation.

To make this dish, you’ll need ingredients like cooked rice, shrimp, bell peppers, green onions, and soy sauce. Start by sautéing the vegetables, then add shrimp until they turn pink. Finally, stir in the rice and sauce, mixing it all together.

This fried rice recipe is easily customizable. Feel free to add other vegetables, like peas or carrots, to make it even more colorful. Enjoy!

Cajun Shrimp and Rice Skillet

A skillet filled with Cajun shrimp and rice, garnished with colorful bell peppers and green onions.

This Cajun Shrimp and Rice Skillet is a feast for the eyes and the taste buds. The vibrant colors of the shrimp, red bell peppers, and fresh green onions make the dish inviting and appetizing.

To whip up this delicious meal, you’ll need shrimp, rice, Cajun seasoning, and a mix of fresh vegetables. The shrimp are perfectly cooked and seasoned, bringing a spicy kick that pairs well with the fluffy rice.

Start by sautéing the shrimp in a skillet until they turn pink. Then, mix in the rice and vegetables, letting them soak up the flavor. A sprinkle of green onions on top adds a fresh crunch. This dish is not just quick to make; it’s also packed with flavor.

Shrimp and Asparagus Risotto

A bowl of shrimp and asparagus risotto topped with Parmesan cheese and black pepper.

This shrimp and asparagus risotto is a delightful dish that brings together the creaminess of risotto with the fresh flavors of shrimp and asparagus. The vibrant colors in the bowl invite you to dig right in. Plump, juicy shrimp sit atop a bed of creamy rice, complemented by bright green asparagus spears. Shavings of cheese add an extra touch of richness, making this dish feel special.

To make this delicious meal, you’ll need ingredients like arborio rice, fresh asparagus, shrimp, broth, and some Parmesan cheese. Start by sautéing the asparagus and shrimp until they turn tender. Then, slowly add the arborio rice, stirring frequently. Gradually pour in the broth, allowing the rice to absorb the flavors.

Once the rice is creamy and cooked to perfection, fold in the shrimp and asparagus. Top with cheese and a sprinkle of pepper. This dish is not just a meal; it’s a satisfying experience that can brighten up any dinner table.

Spicy Shrimp and Coconut Rice

A bowl of spicy shrimp on coconut rice, garnished with cilantro and red chilies.

Spicy shrimp paired with coconut rice makes for a delightful meal that’s packed with flavor. The image shows plump, orange shrimp resting on a bed of fluffy white rice, garnished with fresh cilantro and slices of red chili. The shrimp’s vibrant color hints at the spicy seasoning, while the rice appears light and airy, setting the perfect stage for the bold flavors.

This dish is not just visually appealing; it’s also simple to prepare. Start with fresh shrimp, which should be marinated in a mix of spices like chili powder, garlic, and lime juice. While the shrimp soaks in the flavors, cook the rice with coconut milk for added creaminess and sweetness.

Once the rice is fluffy, sauté the shrimp until they’re perfectly cooked. Serve everything together, and don’t forget to sprinkle some fresh herbs on top for that extra pop. This combo is not just a meal; it’s an experience!

Garlic Butter Shrimp with Lemon Rice

A bowl of garlic butter shrimp served over lemon rice with a slice of lemon on the side.

This dish combines juicy shrimp with fluffy rice, all brought together with garlic, butter, and a zesty kick from lemon. The vibrant colors of the shrimp pop against the creamy rice, making it as pleasing to the eye as it is to the palate.

To whip up this tasty meal, you’ll need fresh shrimp, garlic, butter, and some lemon juice for that citrusy flavor. Don’t forget a sprinkle of parsley for a fresh finish!

Start by cooking the rice to a tender perfection. While that’s simmering, sauté the shrimp in garlic and butter until they’re pink and tender. Once done, mix in the lemon juice and serve it all up together. It’s a quick and easy meal that’s sure to impress.

Teriyaki Shrimp over Jasmine Rice

Plate of teriyaki shrimp over jasmine rice with a drizzle of sauce

This dish is a delightful combination of tender, juicy shrimp and fragrant jasmine rice. The shrimp shines with a glossy teriyaki sauce, making it visually appealing and appetizing. The golden-brown shrimp sit atop a bed of fluffy rice, inviting you to dig in.

To make this dish, you’ll need fresh shrimp, jasmine rice, and teriyaki sauce. First, cook the rice according to the package instructions. While it’s cooking, sauté the shrimp in a pan with a splash of teriyaki sauce until they’re pink and cooked through. Once everything is ready, serve the shrimp over the rice and drizzle more sauce on top for an extra punch of flavor.

This meal is not only easy to prepare but also perfect for a quick weeknight dinner. The combination of sweet and savory flavors from the teriyaki sauce complements the delicate notes of the jasmine rice beautifully.

Chili Lime Shrimp with Cilantro Rice

Chili lime shrimp served on a bed of cilantro rice with lime wedges and fresh cilantro.

This dish is a burst of flavors that perfectly combines the zest of lime with the heat of chili. The shrimp looks vibrant and tasty, sitting atop a fluffy bed of cilantro rice. The colors are eye-catching, with the bright orange of the shrimp contrasting beautifully with the white rice and the sprinkle of fresh cilantro. Lime wedges offer a refreshing squeeze to balance the spice.

To make this dish, you’ll need fresh shrimp, rice, lime juice, cilantro, garlic, and chili powder. Start by marinating the shrimp in lime juice, chili powder, and garlic for about 30 minutes. Cook the rice with chopped cilantro to infuse it with flavor. Sauté the shrimp until they turn pink and slightly crispy.

Serve the shrimp over the cilantro rice, garnished with lime wedges and extra cilantro. It’s a simple yet satisfying meal that’s perfect for any occasion!

Shrimp Scampi with Herb Rice

A plate of shrimp scampi with herb rice, garnished with parsley, and a garlic bulb on the side.

Delicious shrimp scampi served alongside herb-infused rice makes for a perfect meal. The shrimp is juicy, with a vibrant orange and white color that looks mouthwatering on the plate.

The rice, fluffy and seasoned, complements the shrimp beautifully. Fresh parsley adds a pop of color and freshness to the dish, making it visually appealing.

This combination not only pleases the eyes but also the palate. The shrimp is typically sautéed in garlic and butter, giving it a rich flavor that pairs well with the herby rice.

To make this dish, you will need ingredients like fresh shrimp, garlic, parsley, butter, and rice. Cook the rice first, and then prepare the shrimp in a skillet. Serve them together for a delightful meal.

Shrimp Tacos with Mango Rice

A plate of shrimp tacos with mango rice, featuring juicy shrimp, mango chunks, and cilantro.

These shrimp tacos with mango rice are a delightful combination of flavors and colors. The tacos are filled with juicy, seasoned shrimp and fresh mango, wrapped in soft tortillas. Next to them, the vibrant mango rice adds a fun twist to the dish.

The shrimp are perfectly cooked, showcasing a lovely pink hue, hinting at their tasty seasoning. The mango pieces scattered throughout the rice echo the sweet and tangy notes found in the tacos. This dish is not just a treat for the taste buds, but also for the eyes.

To whip up these tasty tacos, you’ll need shrimp, tortillas, fresh mango, cilantro, lime, and seasonings like paprika and cumin. Cook the shrimp and mix them with diced mango for that fresh burst of flavor. The mango rice is easy to make – just add mango to your favorite rice recipe. Serve it all together for a quick, satisfying meal.

Shrimp and Peas Risotto

A bowl of Shrimp and Peas Risotto topped with green peas and shrimp

This Shrimp and Peas Risotto is a delightful dish that brings together creamy rice, tender shrimp, and bright green peas. The combination of flavors and textures makes it a favorite for many.

The image shows a bowl filled with fluffy risotto, dotted with fresh green peas and juicy shrimp. It looks inviting and fresh, perfect for a cozy dinner.

To make this dish, start with key ingredients like Arborio rice, shrimp, peas, onion, garlic, and chicken or vegetable broth. Don’t forget some parmesan for that extra creaminess!

Begin by sautéing onion and garlic in a pot. Add the rice and toast it for a couple of minutes. Gradually stir in the broth, allowing the rice to absorb the flavors. Once it’s nearly done, fold in the shrimp and peas.

Finish with a sprinkle of parmesan and a touch of lemon juice for brightness. Serve it warm and enjoy this comforting meal!

Mediterranean Shrimp and Rice Bowl

A Mediterranean Shrimp and Rice Bowl with colorful ingredients including shrimp, cherry tomatoes, olives, and feta cheese.

This Mediterranean Shrimp and Rice Bowl is a delightful meal that combines fresh ingredients and vibrant flavors. At the center, perfectly cooked shrimp sit atop a bed of fluffy rice. The colorful cherry tomatoes and olives add a burst of taste and texture.

The bowl is garnished with crumbled feta cheese and fresh parsley, making each bite refreshing. It’s not just a feast for the eyes; it’s also packed with nutrients, making it a great option for a quick dinner or a lunch meal prep.

To make this dish, you’ll need shrimp, rice, cherry tomatoes, olives, feta cheese, and parsley. Start by cooking the rice, then sauté the shrimp until they turn pink. Toss in halved cherry tomatoes and olives before serving. Top with feta and parsley for the finishing touch!

Garlic Parmesan Shrimp with Rice Pilaf

Plate of garlic Parmesan shrimp on rice pilaf garnished with fresh herbs

This dish is a delightful combination of juicy shrimp and fluffy rice that’s sure to please. The shrimp is perfectly cooked and coated in a rich garlic and Parmesan sauce, giving it a mouthwatering flavor. Placed over a bed of soft rice pilaf, it makes for a satisfying meal.

The vibrant orange color of the shrimp shines brightly against the soft white rice, making the plate visually appealing. Fresh herbs sprinkled on top add a pop of green, enhancing the overall presentation.

To create this dish, gather your ingredients: large shrimp, garlic, Parmesan cheese, butter, and rice. Start by sautéing the shrimp in butter with minced garlic until they turn golden. Then, mix in the Parmesan cheese until everything is well coated. Serve this over fluffy rice pilaf, and you’ll have a dish that’s not just delicious but also easy to prepare.

Baked Shrimp and Rice Casserole

Baked shrimp and rice casserole topped with shrimp and parsley

This baked shrimp and rice casserole is a delightful dish that’s perfect for any dinner table. The image shows a bubbly, golden casserole with plump shrimp nestled among fluffy rice. The topping has a crunchy texture that adds a nice contrast to the tender shrimp. Fresh parsley garnishes the dish, giving it a pop of color.

To make this casserole, you’ll need shrimp, rice, broth, and some seasonings. Start by cooking the rice and combining it with sautéed shrimp and your choice of spices. Pour the mixture into a baking dish and top it with a crunchy layer, possibly made from breadcrumbs or cheese. Bake until everything is hot and the top is golden.

This dish is simple yet full of flavor, making it a fantastic option for weeknight meals or special occasions. Serve it alongside a fresh salad for a balanced meal that everyone will love. Enjoy!

New Orleans Style Shrimp and Rice

A bowl of New Orleans style shrimp and rice with cilantro and red beans on a wooden table.

New Orleans style shrimp and rice is a delightful dish that reflects the vibrant flavors of the region. The image shows a beautifully plated bowl of fluffy rice, topped with perfectly cooked shrimp and scattered with red beans. Fresh cilantro adds a pop of color and a hint of freshness.

This dish is not just about taste; it’s also about texture. The tender shrimp contrasts nicely with the soft rice and the beans, creating a satisfying bite every time. You can almost sense the warmth and comfort this meal brings, making it a perfect choice for family gatherings or cozy dinners.

To make this dish, you’ll need a few key ingredients: shrimp, rice, red beans, spices, and fresh herbs. Cooking the shrimp until they are just right is essential, so they remain juicy and flavorful. Pair it with a simple seasoning mix to enhance the taste without overpowering the shrimp.

Serve it with a side of crusty bread or a fresh salad to round out the meal. Whether you’re a seasoned cook or just starting, this recipe is sure to impress!

Shrimp Curry with Basmati Rice

A bowl of shrimp curry with basmati rice, garnished with fresh cilantro.

In the heart of this dish lies the perfect combination of flavors and textures. The shrimp are beautifully cooked, bathed in a rich, vibrant curry sauce that promises a burst of deliciousness in every bite. Juicy and tender, the shrimp are the star of the show.

Paired with fluffy basmati rice, this meal is both comforting and satisfying. The rice absorbs the tasty curry sauce, making each spoonful a delight. Fresh cilantro sprinkled on top not only adds a pop of color but also enhances the aroma and taste.

This shrimp curry is easy to make and great for any occasion. Gather your ingredients, and you’ll be on your way to whipping up a dish that’s sure to impress.

Shrimp and Broccoli Stir-Fried Rice

A plate of shrimp and broccoli stir-fried rice, featuring pink shrimp, bright green broccoli, and colorful bell peppers on a bed of rice.

This dish brings together juicy shrimp and vibrant broccoli over a bed of fluffy rice. The colors pop, making it not just tasty but also visually appealing. It’s a quick meal that feels fancy without requiring too much effort.

To make this dish, you’ll need cooked rice, shrimp, broccoli, bell peppers, and some soy sauce for flavor. Start by stir-frying the shrimp until they’re pink and tender. Then, toss in the broccoli and bell peppers until they’re bright and slightly tender.

Finally, mix in the rice and soy sauce, allowing everything to combine nicely. This meal is perfect for busy weeknights or when you want something a little special. Serve it hot, and enjoy the delightful mix of flavors and textures!

BBQ Shrimp with Cilantro Lime Rice

A bowl of BBQ shrimp on a bed of cilantro lime rice, garnished with lime wedges and fresh cilantro.

This dish brings together the smoky flavors of BBQ shrimp and the fresh zing of cilantro lime rice. The shrimp are perfectly grilled, giving them a beautiful char and enhancing their natural sweetness. Each bite is a delightful mix of succulent shrimp and fluffy rice, topped with vibrant cilantro and zesty lime.

The rice is infused with cilantro and lime juice, creating a refreshing base that complements the shrimp beautifully. This meal is not just tasty; it’s visually appealing too, with the bright colors of the shrimp and garnishes standing out against the golden rice.

To make BBQ shrimp with cilantro lime rice, gather shrimp, rice, cilantro, lime, garlic, and your favorite BBQ seasoning. Start by marinating the shrimp in the seasoning, then grill them until they are juicy and cooked through. For the rice, cook it according to the package instructions, then mix in chopped cilantro and a squeeze of lime for that extra kick.

This dish is perfect for casual gatherings or a cozy dinner at home. It’s easy to prepare and will surely impress your guests. Enjoy the combination of flavors and the vibrant colors on your plate!

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